Augusta National is blossoming with spring blooms, golfers have made their way to the city, and enthusiasts have started making travel plans: it's Masters week. In the south, we equate this week with the days leading up to the Super Bowl; it's a big deal. We look forward to the Arnold Palmers, the crisp green grass, and of course, the pimento cheese year-round, and it's finally here.
The pimento cheese at Augusta National is somewhat of a legend. First of all, it's one of only a few sandwiches to choose from at the course. Second, the balance of cheese and mayonnaise make it absolute perfection. Pair it with a cold beer, or even better, a sweet tea, and your lunch is served.
Today I have a round-up of some pretty amazing pimento cheese recipes that I've stumbled upon across the web. If you can't make it to the big tournament this year, mix-up one of these recipes to capture the spirit of the game instead. From the classic sandwich to the less traditional bacon cup, I've got your pimento cheese needs covered!
Thanks for sharing Nicole! Can't wait to eat my weight in pimento cheese this weekend :)
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